Publications

BBQ

All in one basket

Take your barbecue up a notch with the addition of some Frenched lamb cutlets and pancetta wrapped quail chargrilled on the hibaci or baby webber. Read more...

Simple joys of summer barbecues

There's something about the chargrilled flavour of barbecued food that makes it taste extra special. But perhaps best of all, a barbecue sets the chef free from the kitchen and usually everyone else wants to help with the cooking! Read more...

Nice Buns

We all love to sink our teeth into a delicious burger, so take the hard work out of summer entertaining and put burgers on the menu, spark up the Barbie and go alfresco. Prepare a mini buffet with a selection of different patties, a selection of salads and a plethora of condiments. Read more...

Summer in Provence

Here are recipes suitable for Christmas, or any special summer occasion: delightful baked palmiers, barbecue prawns, delicate poached zucchini flowers with light nicoise salad, goat’s cheese timbale. Read more...